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By Dani Garcia

BiBo

Led by Dani Garcia, BiBo Ibiza Bay is back blending the Michelin-starred chef’s creativity and imagination to craft new inventive dishes delivering a sense of fun and adventure in a way that encapsulates the magic of the island.

With a laid-back vibe and just a few steps away from the sea, new for this season, Michelin Starred chef Dani Garcia has specially handpicked local produce and delicacies just for BiBo Ibiza Bay. Ibizan homegrown, fresh produce and the local fish market provide the finest ingredients for a new menu which stars jaw-dropping dishes such as aged organic angus beef or and Ibizan red shrimp tartare alongside favourites like the oxtail brioche or the bipolar tuna with innovative new dishes to put extra flavour in your summer.

Contact

Email: bibo-ibiza@nobuhotels.com
Tel: +34 971 877 725

Opening Hours

19h - 00h

 

Reservations